Restaurant Menu
Join us for Albert’s favourites, seasonal dishes and something a little special.
A discretionary 10% service charge will be added to your bill, all of which goes to Albert’s team members.
Nibbles and Sharing
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Olives
£4.5[VE] [GF]
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Sobrasada Bruschetta
£8.5paprika spiced sobrasada sausage • chilli • honey
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Padrón Peppers
£5.5rock salt [VE] [GF]
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Garlic Bread
£4.5With tomato £5 [VEO] • With mozzarella £6 [VEO]
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Hummus
£6flatbread • dukkah [VE]
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Whipped Feta
£9sourdough • toasted seeds • hot honey [V] [GFO +2]
Starters
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Baked King Prawns
£10.5paprika spiced sobrasada sausage & tomato ragu • manchego • sourdough [GFO+1.5]
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Little Pie & Peas
£8.5slow cooked beef • mushy peas • rosemary jus
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Venison Croquette
£9celeriac & stilton slaw • pickled blackberry ketchup
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Charred Cauliflower
£7harissa hummus • dill yoghurt • pomegranate [V] [VEO] [GF]
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Sticky Peanut & Ginger Chicken
£8.50 / £15. pickled salad • yuzu & green chilli mayo
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Smoked Haddock Chowder
£9.5pancetta • sweetcorn • dippy egg • sourdough [GFO]
Mains
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Slow Braised Beef
£23gruyère & leek croquette • red cabbage • plum & rosemary jus [GFO]
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Sea Bass
£20.5’nduja • passata • chimichurri • black olives • crispy potatoes [GFO]
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Mrs R’s Cheese & Onion Pie
£16cheddar • venetian onions • proper chips • mushy peas [V] [VEO]
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Spatchcock Chicken
£26.5whole roasted poussin • crispy smashed potatoes • cider cream • caramelised apple • tarragon oil [GFO]
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Ricotta & Spinach Tortelloni
£18.5wild mushrooms • squash • truffle cream • walnuts & sultanas [V]
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Monkfish Scampi
£18.5jalapeño pea purée • proper chips • tartare sauce
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Lobster Ravioli
£23.5king prawns • green beans • lobster cream sauce
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Malayan Chicken
£18.5pak choi • coconut rice • flatbread [VEO] [GFO +1.5]
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Smashed Burger
£16.75two patties • cheese • gherkins • onions • burger sauce • fries [VEO]
Steaks
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225G Sirloin
£27slow cooked beef croquette • chargrilled spring onion • bone marrow butter • any side [GFO]
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250G Rib-Eye
£29slow cooked beef croquette • chargrilled spring onion • bone marrow butter • any side [GFO]
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200G Fillet
£36slow cooked beef croquette • chargrilled spring onion • bone marrow butter • any side [GFO]
Steak Sharing Board
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Steak Sharing Board — 760G Rib-Eye
£86proper chips • padrón peppers • albert’s caesar salad • bone marrow butter • buttermilk onion rings • truffle & garlic mayo • peppercorn sauce FOR TWO PEOPLE
Pizzas
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Goats’ Cheese & Caramelised Onion
£14tomato • fior di latte • red tapenade • basil • pine nuts [V] [VEO] [GFO +2]
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Hot Honey Chicken
£14.75tomato • charred corn • spring onion • jalapeño [VEO] [GFO +2]
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’Nduja & Pepperoni
£13.5tomato • fior di latte • green chilli [GFO +2]
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Margherita
£10tomato • fior di latte [V] [VEO] [GFO +2]
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Chicken Caesar
£14fior di latte • garlic butter • cos lettuce • crispy serrano ham • parmesan
Sides
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Dauphinoise
£5sliced potatoes • cream • thyme [V] [GF]
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Roasted Carrots & Parsnips
£4toasted seeds • maple [VE] [GF]
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French Beans
£4.5almonds • tarragon oil [V] [VEO] [GF]
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Skinny Fries
£4.75[V] [VEO] [GFO] ADD TRUFFLE & PARMESAN +1.25
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Proper Chips
£4.75[V]
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Creamed Leeks
£4.5lemon & herb sourdough crumb • parmesan [V] [GFO]
Steak Sauces
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Peppercorn
£3[GF]
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Chimichurri
£3[VE] [GF]
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Blue Cheese
£3[V]
Pizza Dips
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Hot Honey
£2[V] [GF]
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Caesar
£2[V]
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Sriracha Mayo
£2[VE] [GF]
V VegetarianVO Vegetarian option availableVE VeganVEO Vegan option availableGF Gluten freeGFO Gluten free option available







